Sourced from the San Marcos and San Pablo regions, on farms owned by Juan Manuel Sanchez Benavidez. Grown at an altitude of 1200 - 2000 masl, these beans are processed using the washed method.
A complex medium bodied Central American bean with flavours of chocolate and plum with a creamy medium body and light acidity.
Costa Rica - Tarrazú
£8.00Price
Origin Costa Rica - Tarrazú Farm San Marcos and San Pablo Producer Juan Manuel Sanchez Benavidez Variety Catuai, Caturra Processing Washed Altitude 1200-2000m Roast Level Medium Tasting Notes Milk chocolate and plums with a creamy medium body - We offer free delivery on all orders over £30.
- For those orders under £30 we offer a flat rate delivery fee of £3.95 (UK Mainland only).
- All orders will be despatched within 1-3 working days via Royal Mail.